Ankang Rice Wine, Ankang
Ankang people like drinking wine among which the rice wine is one well-known and traditional kind. It contains many types of vitamins and its alcohol content is no more than 10 degree. Therefore, even those with little capacity for wine can drink if safely. Combined with egg, walnut meat, raisin, red date, dried longan pulp, tremella or sweet dumpling, the rice wine become more delicious and nutritious.
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