Jiangshui Noodle

Last updated by chinatravel at 2013-10-30

It is a noodle using seriflux as its cooking liquor. It contains various good enzymes, is febrifuge, gets up people’s appetite and is a specialty for summer. Eating it in the dogs day can help people recover from fatigue, has restorative effect and in some sense is good for curing high blood pressure, intestinal tract disease and waterworks disease.

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