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Fangshan Restaurant, Beijing
Edition History Edit Introduction:
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Beijing Fangshan Restaurant probably serves the most typical Man Han Quan Xi. This restaurant's history dated back to 1925 when Zhao Renzai, one of the imperial chefs of the Qing Court, with many of his friends, launched this restaurant inside the Beihai Park. Originally called Fangshan Teahouse, the restaurant was noted for its real imperial cuisines and ding sung. Now the restaurant maintains its old positive reputation of choosing the best materials and strictly following the original preparation expertise. Now on the menu 134 hot courses and 48 cold courses are listed. If you come in small group and do not want to be "an extravagant emperor" you do not have to order all. Order the mini Man Han Quan Xi instead; you will obtain a general idea about this fabulous feast.
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Edition HistoryEditAddress:
1, Wenjin Street, Xicheng District, Beijing (Inside Beihai Garden)
Edition HistoryEditContact:
010-64011889, 64011879
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There are 2 comments:
"the best one"
romandavydov said at 2011-8-3 16:30:00
Excellent
one of the finest places in Beijing to try local food
My Ratings:
- Excellent
- Excellent
- Excellent
- Excellent
"Wonderful Culinary Experience"
69.244.59.* said at 2010-12-31 23:38:00
Excellent
This restaurant was so beautiful, the food looked like fine art, and tasted delicious. The staff was helpful and made my experience here so wonderful.
My Ratings:
- Excellent
- Excellent
- Excellent
- Excellent
There are 1 questions about Fangshan Restaurant:
antonyko2911 asked at 2009-5-14 4:22:00
Man Han Quan Xi" at Fang Shan Restaurant in Beijing (768 views, 1 answers.)Answer this question
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