Braised Mutton Chops

Last updated by chinatravel at 2014/10/28

As one of the 100-best counties in meat production, Yangxin County of Shandong Province is an important area where Hui People live in concentrated communities. It tops other counties for the production of live sheep and fresh mutton, which are exported to many other regions of China. Braised Mutton Chops takes fresh muttonchops of little sheep as the major material. It also requires many other seasonings such as shallot, ginger, aniseed, fennel, and white sugar, etc. The dish tastes fresh and delicate with lasting fragrance.

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