Delicacies of Changchun combine different flavors of China. Particularly, they take up the essences of the dishes of Sichuan province, Shandong Province and Beijing. Local wild game animals are the biggest feature here, which are very popular among visitors at home and aboard.
|Featured Food||Rank||Featured Food||Rank|
|Braised Deer Tail||Green chicken with Maotai Wine and Ginseng|
|Huibaozhen Dumping||Long White Cherish Feast|
|Sweetened bean paste covered with snow|
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