Liuyang Fermented Soybeans, Changsha
Liuyang fermented soybeans are the special local food of Liuyang County. It is made of muddy soybeans and small black soybeans. The product is dark brown or red, with crinkled skin and dried flesh. It is good seasoning for cooking. The famous dish "steamed preserved chicken, fish, duck, pork" is cook with fermented soybeans.
Where to buy:
canned products are sold at market