Northern Sichuan Bean Jerry

Last updated by  at 2014/5/11

Northern Sichuan Bean Jerry's history could date back to Qing Dynasty, at which time it has earned a high reputation for its typical Sichuan style: spicy, savory and tasty. It is said that there was a farmer named Xie Tangle, who made a living by selling bean jelly in a hut at ferry-place. He used his own special way to make bean berry so that the savory of his "Xie Bean Berry" was quite special. It always keeps its popularity until today.

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