Yongxin Four Yellow Chicken, Chenzhou

Last Update: 2013-4-24; By chinatravel

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It is a very precious poultry in Yongxin County. It is beautiful in appearance, delicious in fresh, valuable in medicine and economy. It has been taken to national agricultural fairs many times and gained a wild popularity. In 1965 the National Poultry Academy judged that it was a rare tonic, for it is fragrant, delicious, nutritious, illness-proofing and good for health. It can live under – 15℃ and above 43℃ and can be raised intensively under the model of breeding on grassplot and orchard, for it has strong adaptation and ability to defend disease.

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