Date: 2010-7-4 12:23:00 by kevinma Tags: Xinjiang Uighur's food

Nang (naan) is the most essential food in Uighur people's daily life, and also a unique Uighur food. Nang is baked in Nang Keng (Tu Nur), It usually looks round. It is one of the main pasta in Xinjiang, it has two thousand years history. There are more than 50 kinds of Nang in Xinjiang. From common ones: meat Nang, oil Nang, Wowo Na
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