My unforgettable XinJiang adventure

Date: 2011-4-7 2:28:00 by maerapalma Tags: Stunning XinJiang

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Kanas Lake

Date: 2010-8-1 20:34:00 by kevinma Tags: Kanas Lake Xinjiang Attractions

Kanas Lake is a famous freshwater lake in northern Burqin County Altay region Xinjiang, located in the Altai Mountains, covers an area of 45.73 square kilometers, with an average depth of 120 meters, the deepest reached 188.5 meters,  5.38 billion cubic meters water storage capacity. it's like a crescent-like shape and  estimated to be made by a strong movement of ancient glacial vall

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Whole Roast Lamb

Date: 2010-8-1 20:31:00 by kevinma Tags: Whole Roast Lamb Xinjiang Food

A 1-year-old lamb is slaughtered and skinned, daubed with salt inside and outside, and then coated with a mixture of eggs, chopped ginger and scallions, and pepper. The lamb is put into a stove to roast for about an hour until it turns golden brown. the Whole Roast Lamb has its own flavors by the reason of their using Xinjiang's cuisine Altay sheep. Altay sheep is famous for its unique taste, a

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Nang--- Xinjiang Uighur's food

Date: 2010-7-4 12:23:00 by kevinma Tags: Xinjiang Uighur's food

Nang (naan) is the most essential food in Uighur people's daily life, and also a unique Uighur food. Nang is baked in Nang Keng (Tu Nur), It usually looks round. It is one of the main pasta in Xinjiang, it has two thousand years history. There are more than 50 kinds of Nang in Xinjiang. From common ones: meat Nang, oil Nang, Wowo Na

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