Caixiangyuan Restaurant(Set Menu), Chongqing
Caixiangyuan Restaurant, founded in early 1999, is the initiator of a new style of Sichuan Cuisine.
Based on color, smell, taste and shape of traditional Sichuan Cuisine, the restaurant adds three more fashionable elements: sound, health and plate. By using and branding new principles, the cultural, technical and ordinary Sichuan Cuisine is melt into a new style of Sichuan Cuisine. The restaurant has created a "New concept of Sichuan Cuisine".
There are many specialties in this restaurant, including Glutinous Rice Duck with Matsutak, Duck Tongue with Chilli, Salty Crispy Chicken with Chilli and so on.
Nanping Restaurant: No.258, Huigong Road, Chongqing
Longhu Restaurant: 2nd Floor, No.472, Songshizhi Road, Yubei District, Chongqing
Nanping Restaurant: 023-62985888 023-65461223