Many famous food of Dali are made of fish, such as Fish cooked in Earthware Pot and Hot and Sour Fish with greengage. Travelers can also taste various kinds of food with strong Bai ethnic group and Zang ethnic group flavor.
|Featured Food||Rank||Featured Food||Rank|
|Carved Plum and Stewed Plum||Ersi and Erquai|
|Heqing Rice Cake||Rushan|
|Sand Pot Fish||Stewed Chicken|
|The Local Eight Bowls of Bai People||Xizhou Pie|
There are many small restaurants and street stalls in the ancient town seeling cheap food. Old grannies sit cooking local snacks over coal stoves and beckon passersby at streetsides. Restaurants owners holding food menu are trying to solicit visitors in front of restaurants.
|Apricot Flower Village||Family on the Water Theme Restaurant|
|Lutao Restaurant||Plum and Well Grogshop|