Taro Bums , Sanming

Last Update: ; By chinatravel

Overall Experience:

Edition History Edit Introduction:

Taro bums
View 1 photos, or upload your photo.

Taro bums of Sanming is made from taro and cassava flour. The taro is first cooked and peeled and then mixed up with cassava flour. Served together with soybean sauce, green shallot and other seasonings, the bum tastes great.

Help us improve our web site by Editing This Article.

0% Diggs Digg! 0 Bury! 0

Average Rating: Average

Quick Comment on This food

You can post a comment as a guest, or login first. (* are required fields)

*Overall Experience:

*Entitle your comment:
* Describe Your Comment:
Click to refresh the Valid Code Click to refresh the Valid Code
Your comment will be successfully submitted after one click and will be shown below after a few seconds. Please DO NOT double-click this button. You might also use the advanced mode »

"a littile bit sweet and smooth"

miffy said at 2011-6-2 20:04:00

Rating: Average

a littile bit sweet and smooth

0 people found this information help. Click here to vote for it.

 

There are 0 questions about Taro Bums :

    i want to comment

Visit Other Cities

Ningde rank 0
Nanping rank 0
Zhangzhou rank 4
Longyan rank 3
Putian rank 3
Quanzhou rank 1
Xiamen rank 4
Fuzhou rank 4

 

ADVERTISEMENT

Share your China photos and nice memories in Chinatravel Albums. It's easy and free! Click here to join now!

China Travel Albums