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Cake with Garlic and Meat

Last updated by chinatravel at 5/7/2017

Traditional flavor snack of Fuzhou. It is a kind of roasted cake taking the flour as the main ingredient, and fat pork, chopped garlic ,raw sesame as subsidies .recipe: rub the flour into cake cover, the stuffing  is made of fat pork cubic mixed with white soy sauce msg, fine salt, allspice or spiced salt, pepper, etc  .when wrapping the stuffing, tuck a handful of chopped garlic, and spread the face of cake with raw sesame, then paste it to the stove and burn.