Lobster Sauce, Yangjiang

Last Update: 1900-1-1; By chinatravel

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The Yangjiang lobster sauce made by traditional methods has a long history. It has fragrant smell and delicious taste, thus being a superb seasoning. It has respectively won the prizes of the Guangdong provincial excellent products and the ministerial excellent products of the state as well as the silver medal prizes of China Food Products Expo and the International Expo. It enjoys a great fame all over the world and sells in more than 30 nations and regions such as Europe and America.  

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