Gou Jiaoniao(fried cake)

Last updated by chinatravel at 2013-11-1

It is a kind of popular pasta, a thin cake fried in green oil, called Gou Jiaoniao fried cake. Before 1950s, local people usually use pottery flask to hold green oil in the kitchen, when frying cake, they use the flask to add oil around the pot, like the act of dogs’ urination at the wall. That is how the name came into being.

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