Handan Featured Food:
Linying Braised Rabbit
Linying Braised Rabbit series food is cooked elaborately by the famous chef, with select healthy live otter rabbit of 5 to 6 months. It is delicate and tasty, with very distinctive national feature. The product of rabbit meat is featured with high protein, high lysine, high ratio of digestion, low fat, low cholesterol, and low heat. It is famous as the best food in the 21 century by the developed countries
Ermao Roast Chicken”
Essential Ingredients: select live chicken, salt, high-quality edible oil, with secret prescription handed down in the family.
The features: it is with traditional process manufacture and secret prescription handed down in the family.
In 1966, Prime Minister Zhou Enlai praised this dish greatly when he tried it during the inspection of Daming Government Office.
Yongnian “donkey Meat Sausage”
“Donkey Meat Sausage” in Yongnian County, which originated in the late Qing Dynasty (1616-1911), with nearly 100 years history, is kind of traditional food and a local distinctive specialty in Yongnian County of Hebei.
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