Huang Fan Er Restaurant

Last updated by fadri at 2014/5/2

Huang Fan Er Restaurant (皇饭儿) is an old and famous restaurant in Hangzhou, serving characteristic Hangzhou dishes, such as Dongpo braised pork which is fat but not greasy at all. The bean curd with eight delicious is so tender that it melts in your mouth. The restaurant boasts chic and elegant decoration of full-bodied antique beauty and rich cultural charm. The largest private room can accommodate 60 persons simultaneously. In 2004, the restaurant is celebrated as one of the best restaurants in Hangzhou.

Specialties

Dongpo braised pork(东坡肉), bean curd with eight delicious (八宝豆腐), Shredded perch soup with ham and ginger (宋嫂鱼羹), stir fried prawn with Longjing tea (龙井虾仁), bean curd with odor(臭豆腐),Deep-fried bean curd crust(炸响铃),Yellow mud roasted chicken (叫化鸡), West Lake fish in vinegar gravy (西湖醋鱼)

Average Price: 62 Yuan per person

Business Hours: 10:00-24:00

Transportation: No. 155 and No.555 buses

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