Harbin Food
Edition HistoryEdit Harbin Food
Harbin’s flavor is made up of flavor snacks, home cooking, traditional dishes, flavor banquet and food which are fumigated or pickled in sauce. The flavor snacks have a wide field of selecting material. They are various in style. They fully display the local customs. The most characteristic products are the food which are fumigated or pickled in sauce, such as, fumigated raw dog salmon, baked chicken, red sausage, pine nut Xiaodu
| Featured Food | Rank | Featured Food | Rank |
|---|---|---|---|
| Braised Chicken with Fresh Mushrooms |  |
Braised Pork with Vermicelli | |
| Russian cuisine | |
Songren Xiaodu (pinenuts tripe) | |
Edition HistoryEdit Harbin Restaurants
Restaurants in Harbin not only provide local special foods, but offer western food. The most popular restaurants include :Dongfang Jiaozi Wang (King of Eastern Dumplings), Huamei Western Restaurant, Futai Restaurant, Beilaishun Restaurant, Jiangnanchun Restaurant, Xigema Restaurant and so on. Most famous restaurants center on two streets: Central Street, Yellow River Road.
| Restaurant | Rank | Restaurant | Rank |
|---|---|---|---|
| Chaoshi Street | |
Dongfang Jiaozi Wang (King of Eastern Dumplings) | |
| Huamei Western Restaurant | |
LaoRenYi Restaurant | |
| Portmans | |
San Dao Street | |
| Wugang Grilled Meat Restaurant | |
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