An’yang Fenjiangfan, Anyang
Edition History Edit Introduction:

View 0 photos, or upload your photo.
It adopts green gram flour, millet, soy bean, groundnut kernels, and animal tallow as its ingredients. While eating, you can add some chopped scallion pieces and parsley pieces. It tastes dainty and mellow.
Help us improve our web site by Editing This Article.
0people have added this page to their favorites. Click here to add this page to your favorites.
There are 0 comments about An’yang Fenjiangfan:


