Xin An Dumpling, Luoyang

Last Update: 2008-2-14; By chinatravel

Overall Experience:

Edition History Edit Introduction:

Xin'an Dumpling
View 1 photos, or upload your photo.

With a history of 70 years, it is well-known along the railway of Longhai. Its skin is the refined flavor, and the rear part meat of the hog. The skin is as thin as paper, and the flavor is fragrant but not greasy.

Help us improve our web site by Editing This Article.

0% Diggs Digg! 0 Bury! 0

Average Rating: not rated

Quick Comment on This food

You can post a comment as a guest, or login first. (* are required fields)

*Overall Experience:

*Entitle your comment:
* Describe Your Comment:
Click to refresh the Valid Code Click to refresh the Valid Code
Your comment will be successfully submitted after one click and will be shown below after a few seconds. Please DO NOT double-click this button. You might also use the advanced mode »

 

There are 0 questions about Xin An Dumpling:

    i want to comment

Visit Other Cities

Puyang rank 0
Hebi rank 0
Shangqiu rank 0
Pingdingshan rank 0
Luohe rank 0
Zhoukou rank 0
Zhumadian rank 0
Xuchang rank 0
Xinxiang rank 0
Xinyang rank 0
Jiaozuo rank 0
Gongyi rank 0
Sanmenxia rank 0
Nanyang rank 0
Anyang rank 0
Kaifeng rank 0
Zhengzhou rank 0

 

ADVERTISEMENT

Share your China photos and nice memories in Chinatravel Albums. It's easy and free! Click here to join now!

China Travel Albums

RSS FEED