Heze Featured Food:
Caozhou Sesame Seed Cake
It is famous local snack in South Shandong Province. It is round in shape like moon, golden, crispy, and aromatic. The basic material for this course is selected, fine flour. It is made through mixing, fermenting, and kneading, and pressing. Wrap the seasonings like balm, salt, and fennel with the flat dough cover, put a layer of liquid sugar on its surface, and then spread some sesame seed on to it. Finally put it into the toaster and bake.
Huan’an Donkey Meat
Huan’an Donkey Meat tastes fresh, aromatic, and delicate. It is unique in material selection and procedures of cooking. Normally the meat of two-year-old donkeys will be selected. Procedures are as follows: picking out the bone, cutting them apart, rinsing them, and paving the bottom of the boiler with the bones. Add long-used soup, some salt, and condiments into the boiler and then cook with strong fire. When the foam is removed, the soup should be cooked with slow fire. Keep cooking for 12 hours and then let the meat soaked in the soup for another five hours before the course is ready.
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