Wangzi Fruit, Huangshi
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Its fruit tastes fresh and cool, sweet with slight sour; its seeds can be used as ingredient of Chinese medicine; it has the effect of dispelling damp and hot; its fruit meat and seeds are always used to sober drunks up; with sugar in it, the fat fruit stem can be eaten without cook or used for wine brewing.
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Edition History EditWhere to buy:
Daye, Huangshi City
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