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Hundreds of Fishes Banquet, Huzhou

One Hundred Fish Banquet acquires its name as more than 500 banquet dishes are made by selecting fish aquatic products as the main ingredients and employing several knife skills and cooking methods.

Its main characteristics are as follows: Special attention is paid to the freshness of the raw materials and the knife skills are fine and changeable; original gravy or soup is generally used to retain the original flavor of fishes; emphasis is placed on excellent color and beautiful design as well as nutrition match. It has not only the south flavor of delicateness, tenderness and smoothness, but also the north flavor of freshness, fragrance, saltiness and hotness. Therefore, it is not only suitable for elderly people and children, but also liked by young people.