Wufu Pickle, Taizhou

Last Update: 1900-1-1; By chinatravel

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It has four traditional features: fresh, sweet, crisp and tender. As early as in the year of the reign of Xuantong it had already gained the award in the Nanyang Food and Products Trade Fair. There are more than 20 kinds of products such as the tender ginger pickle, cucumber pickle, Chinese artichoke pickleļ¼Œasparagus lettuce pickle, olio pickle and so on which are marketed widely in more than 20 provinces and cities and are sold to Japan, American, Canada, Singapore, Malaysia, Hong Kong and other countries and areas.

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