Hangbai chrysanthemum, Jiaxing
Tongxiang County has long been honored as “Home of Hangbai chrysanthemum”. People discovered the wonderful characteristics of this kind of Chrysanthemum and began to make Hangbai Chrysanthemum tea as early as in 1920s. This tea is fabulous because it is marvelous in color, smell, taste, and shape, which is considered as good as Dragon Well tea of West Lake. Hangbai Chrysanthemum Tea is slightly sweet and very refreshing. Not only does it have a cooling effect on the body, but also it can improve cloudy vision and gradually reduce liver inflammation. This kind of tea can even remove the fever, haleness the spleen and stomach and lower blood fat.
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