White Pork and Blood Large Intestine

Last updated by chinatravel at 2013-11-27

The white pork and blood large intestine choose the waist short rib of pig as its raw material and process it through 5 working procedures. The sliced white pork is as thin as a piece of paper, with its fine and tender meat and a savor of being fat but not greasy. The blood large intestine is tender and tasty.

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