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Shapie, Lincang

It is a typical Wa dish with cow bowels as its major materials. Cooking method:Firstly the cow bowels are cooked in the boiling water for a few minutes to get rid of the bitter taste and unpleasant smell. Then they are chopped and mingled with pepper, hot chili, garlic and ginger etc. This special Wa food is a sour and bitter in taste and is the best food for entertaining guests from afar.