Yongde Kezi

Last updated by chinatravel at 2014/5/9

Kezi, a local special product and famous herb for Traditional Chinese Medicine of Yunnan is broadly grown in the reaches of the Yongkang River. In this location, the yield of the 13, 000 acres top quality Kezi field accounts for about a half of the total output of the whole province. The local Kezi was sold abroad for the first time in 1953 and the largest annual output has reached over 700 metric tons. Kezi is indeed a sort of cherry-like date with hard core. The brown yellow fruit, a bit sour and bitter in taste, can reduce phlegm, stop bleeding, clear lungs and has great healing power for enteritis, gastritis, malaria and laryngitis etc.

There are 0 comments on this topic

Post your comment on this topic

You can post as a guest, yet we suggest sign up first!!

Submit

Top Things to Do in Lincang

Cangyuan Cliff Paintings

Cangyuan Cliff Paintings

A general introduction The cliff paintings of Cangyuan is… >> details

Chicken Mashed Rice

Chicken Mashed Rice

Called Moniyaburao in Wa dialect, this special rice food i… >> details

Big Snow Mountain Scenic Zone

Big Snow Mountain Scenic Zone

A general introduction The 300 square kilometers snow mou… >> details

Rice Paddy Snails Cooked with Pickled Bamboo Shoot

Rice Paddy Snails Cooked with Pickled Bamboo Shoot

The snails from the rice paddy are cleaner than those from… >> details

DongJingfo Temple of  Meng Ding

DongJingfo Temple of Meng Ding

A general introduction In the main hall of the Buddhi… >> details

Interesting to Know

Tailor-making China ToursChina Summer Tour Deals

Travel Confidently with Us

Customers

10,000 Satisfied Customers

Customers

50 Years in China Travel Industry

Customers

Quick Response within 24 hours

Customers

Secured Online Payment

Customers

Group Tours with Solo Adventure

Customers

No Hidden Fees and No Traps