Longyan Food

Last updated by  at 2015/4/25

Longyan Featured Food:

Tingzhou Tender Boiled Chicken With Soy Sauce

Tingzhou Tender Boiled Chicken With Soy Sauce

There is an old saying, “without tasting Hetian chicken, one cannot say he/she had been to Changting once”. Changting County used to be called Tingzhou County, where the Tender Boiled Chicken is the most famous delicacy reputed as “The Best Dish in Tingzhou”. It is well known for its fragrance, crispness, clear taste, delicacy, slipperiness, and easiness for doffing bones. As the most p[popular dish from ancient times till now, it is always listed at the first place on a Minxi Hakka menu.

Yongteng Cane Ware

Yongfu County in Zhangping Town is a main origin of cane wares. Each family here is good at making cane wares, for which the county is called "Cane County". Bamboos and firs are used to make frames while Longxu cane, which is teemed with in Yongfu County is used to weave various forms of cane wares. For instance, there are about ten series of wares including cane chairs, cane desks, cane tea wares, cane cushions and so on. Each ware has a strong flavor, elegant style, lasting color and smooth touch, winning much and wide favor.

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Shortcake

Shortcake

Shortcake has been a famous snack since Ming dynasty. It is reputed as “Fragrance to Three Miles” or “Megranate with Three Specials” because it has a shape of megranate, a thin cover, rich stuffing and strong fragrance. Since the cover of the snack is made from flour and needed to be baked in a short time, it is then called by later generations the Shortcake.

Liancheng Rice Paper

Liancheng Rice Paper

Liancheng Rice Paper was first exported in the period of Emperor Jiaqing, Qing dynasty. With rich local bamboo resources and unique craftwork, Liancheng rice paper is thin, white and strong in water-drinking. It has become a very good material for edition binding, printing, copying, painting, and upholstering.

Narcissus Tea Cake

Narcissus Tea Cake

Zhangping narcissus tea cake, also called "Paper covered Tea", is a kind of famous tea in Fujian Province. It is represented by Shengjing narcissus tea cake, which has a square shape, a shining and black color, dark-brown juice, orchid fragrance and mellow taste. It is produced on high mountains without being polluted by any pesticide and is therefore a kind of green food.

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