Niang Tofu, Meizhou

Last Update: ; By chinatravel

Introduction:

no photos
View 0 photos, or upload your photo.

In fact it is tofu with fillings. The fillings are made of squid, mushroom, shrimp meat and pork with some monosodium glutamate, salt and starch. The fillings are inserted into tofu. It is delicious and with nutrition no matter you steam or fry.

0% Diggs Digg! 0 Bury!0

Average Rating: not rated

Add your comment:

Your Rating:

Comment Title:
Description:
Valid Code: Click to refresh the Valid Coderefresh
  Submit

Ask a question:

   

Question Title:
Description:
Valid Code: Click to refresh the Valid Coderefresh
  Submit