Kuanglu Drumstick

Last updated by chinatravel at 2013-11-2

Method to make the food:

1, Heat the wok with some oil. Fried the pop chips and get their oil dropped. Keep a little oil in the wok and put in some sugar to make sugar liquid. Add some sugar liquid to the pop chips and make a rockery with them in one end of the plate.

2, Slice ginger and cut shallot. Heat the wok with oil. Cover the drumstick with egg white and wet amylum. Put the drumsticks in the wok.

3 keep a little oil in the wok. Fry ginger and shallot. Take out the ginger and shallot. Add in garlic and soup stock. Add in drumsticks, alcohol, salt, monosodium glutamate and fry for a second. Thicken with starchy solution. Sprinkle with oil, pepper. Put it in the other end of the fish plate.

There are 0 comments on this topic

Post your comment on this topic

You can post as a guest, yet we suggest sign up first!!

Submit

Top Things to Do in Nanchang

Poyang Lake

Poyang Lake

Lake Poyang is located in the north of Jiangxi Province ne… >> details

Meiling Mountain

Meiling Mountain

Meiling Mountain was originally called Feihong Mountain. As … >> details

French and Italian

French and Italian

Just been to two excellent restaurants here in NanChang. One… >> details

Badashanren Mimorial Hall

Badashanren Mimorial Hall

According to legend, Wang Ziijn, the son the Emperor Lin in … >> details

Baihua Zhou

Baihua Zhou

Baihua Zhou consists of three small islands in the north, so… >> details

Interesting to Know

Tailor-making China Tours

Travel Confidently with Us

Customers

10,000 Satisfied Customers

Customers

50 Years in China Travel Industry

Customers

Quick Response within 24 hours

Customers

Secured Online Payment

Customers

Group Tours with Solo Adventure

Customers

No Hidden Fees and No Traps