Ningbo Featured Food:
Sanbei Lotus Root Thread Candy
It is a local specialty of Ningbo. It had once been added to imperial food as a tribute. It is crisp, fragrant and sweet with a unique flavor.
Delicately Made Preserved Szechuan Pickle
It is crisp and tender with bright colors. It has unique fragrance with moderate saltiness and spice after being processed. It tastes fresh and refreshing.
Ningbo Lard Dumpling
It tops the snacks of the Yangtze River Delta. It has clean soup with a delicious taste. You can enjoy the snack in “Gangyagou Sweetmeet Store” on the Kaiming Street of Ningbo City.
Its main ingredients are high quality late glutinous rice. It is as white as jade, soft, smooth and glutinous. It will not become paste after being boiled for a long time or tastes sticky when in the mouth.
It is large in size with rich starch. It is fragrant, glutinous and delicious. It can be taken as snacks and as refreshments as well.
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