Mutton Cooked with Eggplant Strip, Xining
Edition History Edit Introduction:

View 0 photos, or upload your photo.
Cut mutton into pieces. Fry them and add some salt, ginger, pepper power and sauce. Bake eggplant with strong fire. Cut it into strips and deep-fry them. Mix mutton and eggplant to fry together. Add some garlic spread. Stew it for a short moment. Frying with plenty of oil will make the dish better.
Help us improve our web site by Editing This Article.
Quick Comment on This food
You can post a comment as a guest, or login first. (* are required fields)
*Entitle your comment:
* Describe Your Comment:
There are 0 comments:













Overall Experience:



