Sea Crab

Last updated by chinatravel at 2014/5/4

Sea crab is the major coastal speciality product in Qinhuangdao. There are many different breeds of sea crabs, especially the shuttle crab is the best of all which enjoys a high fame. In late autumn, the crabs grow most fat and fleshy, and the biggest one can even reach 500 grams in weight. The flesh taste delicate and refreshing, and is rich in protein, it is a delicious food suitable both to the old and the young. You can choose the cooking techniques according to your own taste and appetite, but generally speaking, it is edible just by boiling it water, and it will taste more delicious and tasty together with vinegar and minced ginger. By now, there have been various kinds of dishes with sea crab as the main raw material, such as fried sections of crab, baked crab shell, Bo Hai whole crab, clearly-braised sea crab.

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