Taro Bums

Last updated by chinatravel at 2013-11-25

Taro bums of Sanming is made from taro and cassava flour. The taro is first cooked and peeled and then mixed up with cassava flour. Served together with soybean sauce, green shallot and other seasonings, the bum tastes great.

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posted by "miffy" at 2011-6-2 20:04:00

a littile bit sweet and smooth

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