Sponge Cake Made by Lard and Fruits, Shanghai

Last Update: 2013-4-24; By nancy

Introduction:

Sponge Cake Made by Lard and Fruit
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It is steamed by the mixed powder of glutinous-rice and rice with adzuki bean and fruits. The cake is very soft and sweet, and has various tastes with different fruits. This is a popular dish in the Chinese New Year Eve.

 

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