Yellow Cake, Datong

Last Update: 2008-10-7 7:39:00; By lifeng

Overall Experience:

Edition History Edit Introduction:

Yellow cake
View 1 photos, or upload your photo.

Yellow cake is a kind of local food which is popular in the south of Hebei province and Datong city of Shanxi province. Some local people even take yellow cake as their lunch in daily life. The main ingredient of yellow cake is broomcorn millet flour. Well, actually, there are two kinds of yellow cake in Datong city. One is fried yellow cake, the other is steamed yellow cake. And Fried yellow cake is cooked on the based of steamed yellow cake. When the steamed yellow cakes are steamed, put them out, and fry them with cooking oil after it becomes completely cold. Steamed yellow cake is light yellow, soft and tasty. Fried yellow cake is dark yellow, crisp and of course, delicious. 

Help us improve our web site by Editing This Article.

0% Diggs Digg! 0 Bury! 0

Average Rating: not rated

Quick Comment on This food

You can post a comment as a guest, or login first. (* are required fields)

*Overall Experience:

*Entitle your comment:
* Describe Your Comment:
Click to refresh the Valid Code Click to refresh the Valid Code
Your comment will be successfully submitted after one click and will be shown below after a few seconds. Please DO NOT double-click this button. You might also use the advanced mode »

 

There are 0 questions about Yellow Cake:

    i want to comment

Visit Other Cities

Jiexiu rank 0
Yangquan rank 0
luliang rank 0
Changzhi rank 0
Shuozhou rank 0
Xinzhou rank 0
Jincheng rank 0
Pingyao rank 3
Yuncheng rank 0
Linfen rank 0
Taiyuan rank 0

 

ADVERTISEMENT

Share your China photos and nice memories in Chinatravel Albums. It's easy and free! Click here to join now!

China Travel Albums