Huizhou Niuzai Chicken
Last updated by jasmine at 2014/5/9
The Niuzai Chicken, which is steamed by salt and other seasonings, is chopped into several parts and brought to the table. The guests put on their gloves and chaw the chicken happily. The taste of Niuzai Chicken is similar to that of Salt Steamed Chicken, but Niuzai Chicken has more juice in it. It smells savory and tastes delicious.
Besides Huizhou Niuzai Chicken, another famous dish is Yuanzhong chicken broth in coconut. Although the cooking method of the chef is important, it is more important to choose an old coconut, as the old one has a specially deep fragrance.
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