Stewed Duck, Leshan

Last Update: 2008-2-2; By chinatravel

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The stewed duck of the E'mei Mountain has got a history of more than 200 years. It is cooked by adopting special secret formula. The stewed duck is red and bright in color. It is neither too fat nor too thin. With tender flesh, fresh taste and tempting fragrance, it goes well with wine.

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