Siping Featured Food:
Smoked Hare Meat
In Shuanliao County, there are mostly hilly lands and grassland, therefore, hare meat produced here are full of protein and very delicate. The hare meat, after processed with orange peel, cassia, clove, aniseed, scallion, garlic, pepper, anise, ginger, stewed soap, and sugar, looks golden yellow color, tastes very savory and crisp, and has endless aftertaste.
There are lots of kinds of glutinous snacks in Siping City such as glutinous cake that made of stewed glutinous rice starch, red bean, and sugar, glutinous bean bun that made of stewed glutinous rice starch and red bean stuffing, bean starch buns. There are also other kinds of snacks that similar to those of Korean flavor such as Chinese glutinous cake, pasted cake, bean starch cake, fried cake etc. Glutinous snacks integrate fragrance, sweet, and glutinousness. It is very delicious and stands hungry, so it is very popular among all the people from urban and rural area.
Smoked Meat Stuffed Bun
Smoked meat stuffed bun enjoys great fame among the snacks of northeast flavor. The bun is cut into two even slices, stuffed with delicious smoked meat. The tenacious bun, delicious meat, spicy scallion, and flavored sauces will give you a perfect taste.
Hand Picked Mutton
Since siping is near to Inner Mongolia, hand picked mutton of Mongolia area is popular here long ago. Cook a whole skinned sheep into a boiler of prepared water with pepper, aniseed, salt until it is off bone, and then put it into a big basin. Visitors can enjoy it with their hands instead of chopsticks (now most people use knife and chopsticks instead). It is a very delicious dish.
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