Shifo Fine Dried Noodles

Last updated by chinatravel at 2014/5/23

The Chinese history of making fine dried noodles dates back to Yuan Dynasty (1206-1368). In Tianshui, the best fine dried noodles are made in Shifo Township in Sanyangchuan County. The noodles are made of the local winter wheat flour after several procedures. The noodles are fine, delicate, bright-colored and delicious. Shifo Fine Dried Noodles are not only popular in Tianshui, but also sell well in other places.

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