Seedless white Grapes, Turpan
The seedless white grapes were called the “sweet food among the stones of strange shapes”, “green grapes” and “the eyes of the rabbit” in the ancient times in our country and by the ancient Persians as “Sudan”. They are featured with thin skin, delicate flesh, rich juice, delicious and sweet taste and the function of wet the whistle. The raisins dried from them not only contain rich sugar but also preserve the chlorophyll in the grapes and are called “green pearls” and are the precious treasure among all the raisins all over the world. In addition, the wine brewed from the grapes of Turpan is also very welcome by the tourists domestic and abroad.
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