Baoying area in Yangzhou was reputed as “Water Village” in history and “Hometown of Lotus”. According to the cooking methods passed down by ancestors, later generations of Yangzhou people have developed over 50 kinds of dish with lotus root as raw material. Gradually they developed the unique Whole Lotus Root Banquet. Now Baoying Hotel is quite popular among consumers at home and abroad for the introduction of the Banquet.
By now Whole Lotus Root Banquet has been listed as one of the ten famous dish in Baoying. It can bring you the light, cool, and fragrant taste. Whole Lotus Root Banquet includes the following dish: Glazed Fruit, Auspicious Lotus Root Ball, Gourd Lotus Root slices, Lotus soup, Sweet-scented Osmanthus Lotus Flower Ball, and Lotus Root cooked with sea cucumber, etc.