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Yuncheng salt, Yuncheng

Yuncheng was called as Lu in the ancient, so the salt produced here is also called as Lu Salt. It is also called as Xie Salt because the officer who in charge of salt affairs had resident in Xiezhou. People also call this salt as Granule Salt because this salt is very big granule-shaped. This kind of salt is very pure and white and rich in magnesium. This kind of salt is very good for eating and also good materials for industry use. Vegetables salted with this kind of salt are very delicious and good-looking.