Flavored Stewed salt fish

Last updated by chinatravel at 2014/12/6

Flavored stewed salt fish is a traditional special delicacy in fishing villages beside Fuxian Lake and Xingyun Lake. It is cooked by fresh crucian, chub, or Kanglang Fish, mixed with salt water, prickly ash, Ba Guo, paprika, and other seasonings. The taste is pure, fragrant, and delicious. The fish is savory and crisp, which is a delicacy of highest grade.

Top Things to Do in Yuxi

Mopan Mountain National Forest Park

Mopan Mountain National Forest Park

General Information The Mopan Mountain National Fores… >> details

AiLao Mountain National Natural Reserve

AiLao Mountain National Natural Reserve

Introduction of the tourist spot:  Ailao Mountain is a br… >> details

Fuxian Lake Scenic Area

Fuxian Lake Scenic Area

Introduction of the tourist spot: The Fuxian Lake is a fre… >> details

Chengjiang lotus root starch

Chengjiang lotus root starch

It has little impurity. The color is pure white. It contai… >> details

Tonghai Xiushan Mountain

Tonghai Xiushan Mountain

Introduction of the tourist spot: The Tonghai County seat … >> details

Yuxi Travel Services

Interesting to Know

Tailor-making China ToursEarly Bird Deals

Travel Confidently with Us

Customers

10,000 Satisfied Customers

Customers

50 Years in China Travel Industry

Customers

Quick Response within 24 hours

Customers

Secured Online Payment

Customers

Group Tours with Solo Adventure

Customers

No Hidden Fees and No Traps