Zhengzhou Food

Last updated by  at 2014/5/2

Zhengzhou Featured Food:

Heji Noodles Braised With Mutton

Heji Noodles Braised With Mutton

How to make it: Braise mutton and then use its soup to cook noodles. Pour the noodles in a bowl and add some day lily, agaric and vermicelli. It can be eaten with coriander, capsicol and sugared garlic.

Feature: Its soup is thick. The meat is burnt to a frazzle. It's delicious.

 

Geji Stewed Cake

Geji Stewed Cake

How to make: Mix thousand-layer cake, meat preserved in a jar and vegetables. Stew them with thick soup. 

Feature: The highly seasoned meat is very fragrant. The cake is soft and delicious.

 

Caiji Steamed Dumpling

Caiji Steamed Dumpling

Feature: It's particular about materials and making. Its yellowish cover is thin. Its filling is transparent with some delicious soup.

 

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