Plum Pork Chop, Zhuzhou

Last Update: ; By chinatravel

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Materials: .05 kilo of pork chop with thick flesh, 2 plums, 2 shallots and 1 chilli

Pickle materials: half spoon of alcohol and half spoon of sauce

Seasoner: alcohol, sauce, Zhexiang vinegar, rock candy, salt, monosodium glutamate.

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