Last updated by fabiowzgogo at 10/10/2013 3:48:00 AM, Clicks: 2319
The traditional main fare in Tibet is Tibet and Nepalese food and the most favored meats are yak and mutton. Curries and stews are common. With the development of tourism in Tibet, Chinese and western food are easily founded and the Chinese food is more westernized, which differs slightly from those in other parts in China. The eating house is usually clean. Although there are no 5 star dining experiences, the standard may still reach your expectation.